From the Editors

<div>In his <i>Malt Whisky Companion</i>, Michael Jackson—past winner of The Glenfiddich Trophy and no fewer than five Glenfiddich Awards—was the first writer to describe in detail the aromas and flavors of Scotland’s most famous product. Now he goes even deeper into the world of whisky, discussing the terroir that shapes the taste of this classic liquor. Jackson’s passion for Scotland and its whiskies comes through clearly and deliciously, and photographer Harry Cory Wright (<i>Strand: The Shifting Sands of the Outer Hebrides</i>) beautifully captures the landscape’s magnificent colors and textures. Whether studying the ancient forms of barley in the Orkneys, drinking tea with peat-cutters while a storm brews over Islay, or preferring the finished product by the shore at sundown, they bring a personal understanding to the magic of malt.<br></div>
Product Description

Customer Response

An excellent addition to any Whisky fans library
This book was purchased along with MJ's 5th Edition Whisky guide. I found it an excellent read while enjoying a nice glass of single malt. The pictures are beautiful and MJ's commentary make me want to visit Scotland and tour the distilleries myself.

A nice read with a glass of scotch
This is a quality production. The photos and the descriptions are fantastic. I found myself pouring a glass of scotch from whichever region I was reading that night, ie. Islay, Speyside, etc, and enjoying the dram more than usual.

A combined piece of verbal & photographic art!
An excellent book about my favourite all time drink! That's how I would describe this well written, beautifully photographed and intricate journey through Scotland, describing its whiskies.

Working together, Jackson and Wright have put together a combined piece of verbal and photographic artwork. The information provided is very educational, but enjoyable, with historic and technical information entwined with Jackson's fireside conversational style making this a pleasure to read. I can't reproduce the photography but I can give you a sample of the style of writing from page 63:

"After I had breathed the air of early Christianity and Celtic myth, the journey back was slow. It was not just the two hours' drive from Fionnphort to Tobermory, the main town of Mull, but also the otherworldliness of the landscape."

This book has been broken up with the chapters as follows: Overture; The Islands; The East; Coda; Directory of distilleries; Glossary, Index and Acknowledgements. I liked the maps each section had that showed where distilleries were either operating, operating with visitor centre, mothballed or operating intermittently; or closed. This information would come in handy if you are planning on visiting the areas yourself.

`Scotland and its Whiskies' is the perfect gift for that special person who has everything (including you!). It is an informative and enjoyable read; while pleasing the eye at the same time.

A bit peaty with a fragrant complex nose and a smooth finish
I got hooked on single malt scotches a few years ago--not hooked in an AA "higher power" sense--but hooked on sipping and savoring Balvenie, Oban, Cragganmore, and others.

As an adoptee who recently learned of his Scottish heritage, this handsome book with its lovely pictures of the highland countryside makes me proud. The Scottish have given the world the telephone (Graham Bell), the bicycle (Dunlop), the game of golf (St. Andrew's), cloning (Wilmut), penicillin (Fleming), and capitalism (Adam Smith)...not to mention some fabulous hooch

Our author is a foremost specialist on the subject of single malts discussing the subtle differences based on barrel-wood and mineral earth that make each scotch unique to its region. Besides, with someone like Michael Jackson says a 12 year old is tastier than a 16 year old, you better believe him.

Truly magical insite to Scotland and her Whiskies
A couple of years ago I was blessed by being given one of the best, if not the best job in the world. "Brand Ambassador" for one of the finest and best known Scotch Whisky Brands. After an all too brief trip to Scotland, I have dedicated most of my free time to reading everything about Scotland and her Whiskies that I can get my hands on.
Mr. Jackson's wonderfully poetic description of the land that now owns my heart has served to make a return trip much more than a wish.
I so loved this book that I made a gift of it to the library of Cardhu Distillery.
Thank you Mr. Jackson for making Scotland come alive to Whisky lovers everywhere.
Slainte bha
Charles Swett

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